Chicken Quesadillas

...or, as Ryan calls them, "kwesadilluhs."

First, you simmer the chicken in seasonings until it falls apart.







Next you put cheese on one side of your whole wheat tortilla. A lot of cheese.



Then you put the fallen-apart, seasoned chicken on top of the cheese.


Then...wait for it...you put more cheese on top. A lot more cheese.



Fold them in half. I like to make a pile. It's just fun.



Next, you take them to the grill. If you are unable to get to a grill...well, I guess you're out of luck, eh? I mean, you could cook them in a pan or on an electric griddle if you absolutely had to.


Top with your choice of salsa, sour cream, guacamole, whatever.



Or just eat them plain like Liam does with a big cup of milk.